MARGHERITA THIN CRUST PIZZA vs CHICKEN BACON RANCH TOPPED WITH RANCH SAUCE
Nutrition comparison per 100 g serving
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CHICKEN BACON RANCH TOPPED WITH RANCH SAUCE wins in 5 out of 11 nutrient categories
MARGHERITA THIN CRUST PIZZA: 4
vs
CHICKEN BACON RANCH TOPPED WITH RANCH SAUCE: 5
(2 ties)
Overview
| Nutrient | MARGHERITA THIN CRUST PIZZA | CHICKEN BACON RANCH TOPPED WITH RANCH SAUCE | Winner |
|---|---|---|---|
| Calories | 210 cal | 244 cal | |
| Protein | 8.7 g | 12.2 g | |
| Carbs | 30.4 g | 23.7 g | |
| Fat | 6.5 g | 10.7 g | |
| Fiber | 1.4 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MARGHERITA THIN CRUST PIZZA | CHICKEN BACON RANCH TOPPED WITH RANCH SAUCE | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | MARGHERITA THIN CRUST PIZZA | CHICKEN BACON RANCH TOPPED WITH RANCH SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 138 MG | 221 MG | |
| Iron, Fe | 0.7 MG | 1.5 MG | |
| Potassium, K | 196 MG | 137 MG | |
| Sodium, Na | 355 MG | 603 MG |