MARGHERITA PIZZA WITH ORGANIC MOZZARELLA CHEESE vs ROASTED VEGETABLE THIN CRUST PIZZA
Nutrition comparison per 100 g serving
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MARGHERITA PIZZA WITH ORGANIC MOZZARELLA CHEESE wins in 5 out of 10 nutrient categories
MARGHERITA PIZZA WITH ORGANIC MOZZARELLA CHEESE: 5
vs
ROASTED VEGETABLE THIN CRUST PIZZA: 4
(1 ties)
Overview
| Nutrient | MARGHERITA PIZZA WITH ORGANIC MOZZARELLA CHEESE | ROASTED VEGETABLE THIN CRUST PIZZA | Winner |
|---|---|---|---|
| Calories | 188 cal | 250 cal | |
| Protein | 8.0 g | 8.3 g | |
| Carbs | 25.4 g | 28.0 g | |
| Fat | 5.8 g | 7.6 g | |
| Fiber | 1.4 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MARGHERITA PIZZA WITH ORGANIC MOZZARELLA CHEESE | ROASTED VEGETABLE THIN CRUST PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.7 MG | 4.5 MG |
Minerals
| Mineral | MARGHERITA PIZZA WITH ORGANIC MOZZARELLA CHEESE | ROASTED VEGETABLE THIN CRUST PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 72 MG | 152 MG | |
| Iron, Fe | 1.3 MG | 0.6 MG | |
| Sodium, Na | 377 MG | 492 MG |