MARGHERITA PIZZA CRISPY vs SOUR CREAM & DILL KETTLE POTATO CHIPS
Nutrition comparison per 100 g serving
Ad 468x60
MARGHERITA PIZZA CRISPY wins in 6 out of 11 nutrient categories
MARGHERITA PIZZA CRISPY: 6
vs
SOUR CREAM & DILL KETTLE POTATO CHIPS: 3
(2 ties)
Overview
| Nutrient | MARGHERITA PIZZA CRISPY | SOUR CREAM & DILL KETTLE POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 400 cal | 509 cal | |
| Protein | 3.3 g | 7.0 g | |
| Carbs | 76.7 g | 59.7 g | |
| Fat | 10 g | 28.1 g | |
| Fiber | 10 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MARGHERITA PIZZA CRISPY | SOUR CREAM & DILL KETTLE POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | MARGHERITA PIZZA CRISPY | SOUR CREAM & DILL KETTLE POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 100 MG | 46 MG | |
| Iron, Fe | 2.3 MG | 1.8 MG | |
| Potassium, K | 367 MG | 1,453 MG | |
| Sodium, Na | 833 MG | 579 MG |