MARGHERITA PIZZA CRAFTED WITH TOMATO SAUCE vs PASTRY-THIN CRUST PIZZA
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
MARGHERITA PIZZA CRAFTED WITH TOMATO SAUCE: 5
vs
PASTRY-THIN CRUST PIZZA: 5
(1 ties)
Overview
| Nutrient | MARGHERITA PIZZA CRAFTED WITH TOMATO SAUCE | PASTRY-THIN CRUST PIZZA | Winner |
|---|---|---|---|
| Calories | 210 cal | 236 cal | |
| Protein | 9.4 g | 11.0 g | |
| Carbs | 27.5 g | 18.9 g | |
| Fat | 7.3 g | 13.4 g | |
| Fiber | 2.2 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MARGHERITA PIZZA CRAFTED WITH TOMATO SAUCE | PASTRY-THIN CRUST PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 3.8 MG |
Minerals
| Mineral | MARGHERITA PIZZA CRAFTED WITH TOMATO SAUCE | PASTRY-THIN CRUST PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 230 MG | 197 MG | |
| Iron, Fe | 0.7 MG | 1.4 MG | |
| Potassium, K | 138 MG | 0 MG | |
| Sodium, Na | 435 MG | 630 MG |