MARGHERITA MOZZARELLA CHEESE vs NATURALLY RISING CRUST SAUSAGE & PEPPERONI PIZZA
Nutrition comparison per 100 g serving
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MARGHERITA MOZZARELLA CHEESE wins in 6 out of 11 nutrient categories
MARGHERITA MOZZARELLA CHEESE: 6
vs
NATURALLY RISING CRUST SAUSAGE & PEPPERONI PIZZA: 4
(1 ties)
Overview
| Nutrient | MARGHERITA MOZZARELLA CHEESE | NATURALLY RISING CRUST SAUSAGE & PEPPERONI PIZZA | Winner |
|---|---|---|---|
| Calories | 231 cal | 266 cal | |
| Protein | 16.0 g | 10.8 g | |
| Carbs | 7.1 g | 28.8 g | |
| Fat | 14.7 g | 11.5 g | |
| Fiber | 3.2 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MARGHERITA MOZZARELLA CHEESE | NATURALLY RISING CRUST SAUSAGE & PEPPERONI PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 5.8 MG | 0.9 MG |
Minerals
| Mineral | MARGHERITA MOZZARELLA CHEESE | NATURALLY RISING CRUST SAUSAGE & PEPPERONI PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 385 MG | 108 MG | |
| Iron, Fe | 0.7 MG | 2.6 MG | |
| Potassium, K | 0 MG | 209 MG | |
| Sodium, Na | 474 MG | 683 MG |