MARGHERITA MADE WITH ORGANIC TOMATOES & BASIL THIN CRUST TOPPED WITH MOZZARELLA PIZZA vs COMBINATION SAUSAGE & PEPPERONI RISING CRUST PIZZA
Nutrition comparison per 100 g serving
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COMBINATION SAUSAGE & PEPPERONI RISING CRUST PIZZA wins in 5 out of 10 nutrient categories
MARGHERITA MADE WITH ORGANIC TOMATOES & BASIL THIN CRUST TOPPED WITH MOZZARELLA PIZZA: 4
vs
COMBINATION SAUSAGE & PEPPERONI RISING CRUST PIZZA: 5
(1 ties)
Overview
| Nutrient | MARGHERITA MADE WITH ORGANIC TOMATOES & BASIL THIN CRUST TOPPED WITH MOZZARELLA PIZZA | COMBINATION SAUSAGE & PEPPERONI RISING CRUST PIZZA | Winner |
|---|---|---|---|
| Calories | 227 cal | 234 cal | |
| Protein | 8.5 g | 10.2 g | |
| Carbs | 25.6 g | 28.9 g | |
| Fat | 10.2 g | 8.6 g | |
| Fiber | 1.1 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | MARGHERITA MADE WITH ORGANIC TOMATOES & BASIL THIN CRUST TOPPED WITH MOZZARELLA PIZZA | COMBINATION SAUSAGE & PEPPERONI RISING CRUST PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 108 MG | 125 MG | |
| Iron, Fe | 0.9 MG | 2.0 MG | |
| Potassium, K | 131 MG | 102 MG | |
| Sodium, Na | 432 MG | 438 MG |