MARGHERITA GLUTEN FREE PIZZA vs RISING CRUST FOUR CHEESE PIZZA
Nutrition comparison per 100 g serving
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RISING CRUST FOUR CHEESE PIZZA wins in 6 out of 11 nutrient categories
MARGHERITA GLUTEN FREE PIZZA: 4
vs
RISING CRUST FOUR CHEESE PIZZA: 6
(1 ties)
Overview
| Nutrient | MARGHERITA GLUTEN FREE PIZZA | RISING CRUST FOUR CHEESE PIZZA | Winner |
|---|---|---|---|
| Calories | 287 cal | 218 cal | |
| Protein | 8.3 g | 9.0 g | |
| Carbs | 27.6 g | 30.8 g | |
| Fat | 16.0 g | 6.8 g | |
| Fiber | 2.2 g | 1.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MARGHERITA GLUTEN FREE PIZZA | RISING CRUST FOUR CHEESE PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 3.6 MG |
Minerals
| Mineral | MARGHERITA GLUTEN FREE PIZZA | RISING CRUST FOUR CHEESE PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 116 MG | 150 MG | |
| Iron, Fe | 1.1 MG | 0.5 MG | |
| Potassium, K | 199 MG | 0 MG | |
| Sodium, Na | 376 MG | 602 MG |