MAPLE WHOLE MILK YOGURT vs ORIGINAL LOW FAT YOGURT
Nutrition comparison per 100 g serving
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MAPLE WHOLE MILK YOGURT wins in 6 out of 11 nutrient categories
MAPLE WHOLE MILK YOGURT: 6
vs
ORIGINAL LOW FAT YOGURT: 3
(2 ties)
Overview
| Nutrient | MAPLE WHOLE MILK YOGURT | ORIGINAL LOW FAT YOGURT | Winner |
|---|---|---|---|
| Calories | 93 cal | 88 cal | |
| Protein | 5.7 g | 3.5 g | |
| Carbs | 11.0 g | 14.7 g | |
| Fat | 3.1 g | 1.2 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MAPLE WHOLE MILK YOGURT | ORIGINAL LOW FAT YOGURT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.3 MG | 0 MG |
Minerals
| Mineral | MAPLE WHOLE MILK YOGURT | ORIGINAL LOW FAT YOGURT | Winner |
|---|---|---|---|
| Calcium, Ca | 132 MG | 118 MG | |
| Iron, Fe | 0.2 MG | 0 MG | |
| Phosphorus, P | 0 MG | 88 MG | |
| Sodium, Na | 62 MG | 56 MG |