MAPLE PORK SAUSAGE LINKS vs BUN SIZE FRANKS MADE WITH PORK
Nutrition comparison per 100 g serving
Ad 468x60
MAPLE PORK SAUSAGE LINKS wins in 5 out of 10 nutrient categories
MAPLE PORK SAUSAGE LINKS: 5
vs
BUN SIZE FRANKS MADE WITH PORK: 2
(3 ties)
Overview
| Nutrient | MAPLE PORK SAUSAGE LINKS | BUN SIZE FRANKS MADE WITH PORK | Winner |
|---|---|---|---|
| Calories | 412 cal | 220 cal | |
| Protein | 11.8 g | 10 g | |
| Carbs | 2.9 g | 4 g | |
| Fat | 38.2 g | 18 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MAPLE PORK SAUSAGE LINKS | BUN SIZE FRANKS MADE WITH PORK | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | MAPLE PORK SAUSAGE LINKS | BUN SIZE FRANKS MADE WITH PORK | Winner |
|---|---|---|---|
| Calcium, Ca | 29 MG | 0 MG | |
| Iron, Fe | 1.1 MG | 0.7 MG | |
| Sodium, Na | 985 MG | 900 MG |