MAPLE BLACK PEPPER THICK CUT BACON vs COUNTRY MILD SAUSAGE PATTIES
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 10 nutrient categories
MAPLE BLACK PEPPER THICK CUT BACON: 3
vs
COUNTRY MILD SAUSAGE PATTIES: 3
(4 ties)
Overview
| Nutrient | MAPLE BLACK PEPPER THICK CUT BACON | COUNTRY MILD SAUSAGE PATTIES | Winner |
|---|---|---|---|
| Calories | 458 cal | 404 cal | |
| Protein | 33.3 g | 15.8 g | |
| Carbs | 4.2 g | 0 g | |
| Fat | 33.3 g | 36.8 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MAPLE BLACK PEPPER THICK CUT BACON | COUNTRY MILD SAUSAGE PATTIES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | MAPLE BLACK PEPPER THICK CUT BACON | COUNTRY MILD SAUSAGE PATTIES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 1.9 MG | |
| Sodium, Na | 1,583 MG | 684 MG |