MAPLE BACON THICK CUT vs NATURAL UNCURED BLACK FOREST BACON
Nutrition comparison per 100 g serving
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NATURAL UNCURED BLACK FOREST BACON wins in 5 out of 10 nutrient categories
MAPLE BACON THICK CUT: 1
vs
NATURAL UNCURED BLACK FOREST BACON: 5
(4 ties)
Overview
| Nutrient | MAPLE BACON THICK CUT | NATURAL UNCURED BLACK FOREST BACON | Winner |
|---|---|---|---|
| Calories | 500 cal | 450 cal | |
| Protein | 25 g | 50 g | |
| Carbs | 56.3 g | 0 g | |
| Fat | 43.8 g | 30 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MAPLE BACON THICK CUT | NATURAL UNCURED BLACK FOREST BACON | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | MAPLE BACON THICK CUT | NATURAL UNCURED BLACK FOREST BACON | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 1.8 MG | |
| Sodium, Na | 1,688 MG | 1,500 MG |