MANZANILLA OLIVES STUFFED WITH ALMOND vs KROGER
Nutrition comparison per 100 g serving
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KROGER wins in 7 out of 10 nutrient categories
MANZANILLA OLIVES STUFFED WITH ALMOND: 2
vs
KROGER: 7
(1 ties)
Overview
| Nutrient | MANZANILLA OLIVES STUFFED WITH ALMOND | KROGER | Winner |
|---|---|---|---|
| Calories | 233 cal | 186 cal | |
| Protein | 0 g | 1.4 g | |
| Carbs | 6.7 g | 21.4 g | |
| Fat | 23.3 g | 10.7 g | |
| Fiber | 0 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MANZANILLA OLIVES STUFFED WITH ALMOND | KROGER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 42.9 MG |
Minerals
| Mineral | MANZANILLA OLIVES STUFFED WITH ALMOND | KROGER | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 14 MG | |
| Iron, Fe | 0 MG | 0.3 MG | |
| Sodium, Na | 2,067 MG | 407 MG |