MANGO SABOR LATINO PROBIOTIC BLENDED LOWFAT YOGURT vs VANILLA BEAN BLENDED GREEK NONFAT YOGURT
Nutrition comparison per 100 g serving
Ad 468x60
VANILLA BEAN BLENDED GREEK NONFAT YOGURT wins in 5 out of 10 nutrient categories
MANGO SABOR LATINO PROBIOTIC BLENDED LOWFAT YOGURT: 3
vs
VANILLA BEAN BLENDED GREEK NONFAT YOGURT: 5
(2 ties)
Overview
| Nutrient | MANGO SABOR LATINO PROBIOTIC BLENDED LOWFAT YOGURT | VANILLA BEAN BLENDED GREEK NONFAT YOGURT | Winner |
|---|---|---|---|
| Calories | 100 cal | 60 cal | |
| Protein | 4.1 g | 8.7 g | |
| Carbs | 18.8 g | 7.3 g | |
| Fat | 0.9 g | 0 g | |
| Fiber | 0 g | 0.7 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | MANGO SABOR LATINO PROBIOTIC BLENDED LOWFAT YOGURT | VANILLA BEAN BLENDED GREEK NONFAT YOGURT | Winner |
|---|---|---|---|
| Calcium, Ca | 126 MG | 67 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 169 MG | 47 MG | |
| Sodium, Na | 53 MG | 33 MG |