MANDARIN TERIYAKI CHICKEN SEASONING MIX GLUTEN-FREE STIR-FRY vs GINGER SESAME EARTHY MARINADE COOKING SAUCE
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 7 nutrient categories
MANDARIN TERIYAKI CHICKEN SEASONING MIX GLUTEN-FREE STIR-FRY: 2
vs
GINGER SESAME EARTHY MARINADE COOKING SAUCE: 2
(3 ties)
Overview
| Nutrient | MANDARIN TERIYAKI CHICKEN SEASONING MIX GLUTEN-FREE STIR-FRY | GINGER SESAME EARTHY MARINADE COOKING SAUCE | Winner |
|---|---|---|---|
| Calories | 350 cal | 200 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 80 g | 13.3 g | |
| Fat | 0 g | 20 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | MANDARIN TERIYAKI CHICKEN SEASONING MIX GLUTEN-FREE STIR-FRY | GINGER SESAME EARTHY MARINADE COOKING SAUCE | Winner |
|---|---|---|---|
| Sodium, Na | 2,700 MG | 1,333 MG |