MANDARIN ORANGES WHOLE ORANGE SEGMENTS IN LIGHT SYRUP SNACK BOWLS vs ORGANIC PEACH HALVES IN ORGANIC PEACH JUICE AND PEAR JUICE FROM CONCENTRATE
Nutrition comparison per 100 g serving
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MANDARIN ORANGES WHOLE ORANGE SEGMENTS IN LIGHT SYRUP SNACK BOWLS wins in 4 out of 11 nutrient categories
MANDARIN ORANGES WHOLE ORANGE SEGMENTS IN LIGHT SYRUP SNACK BOWLS: 4
vs
ORGANIC PEACH HALVES IN ORGANIC PEACH JUICE AND PEAR JUICE FROM CONCENTRATE: 3
(4 ties)
Overview
| Nutrient | MANDARIN ORANGES WHOLE ORANGE SEGMENTS IN LIGHT SYRUP SNACK BOWLS | ORGANIC PEACH HALVES IN ORGANIC PEACH JUICE AND PEAR JUICE FROM CONCENTRATE | Winner |
|---|---|---|---|
| Calories | 62 cal | 41 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 15.0 g | 9.8 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0.9 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MANDARIN ORANGES WHOLE ORANGE SEGMENTS IN LIGHT SYRUP SNACK BOWLS | ORGANIC PEACH HALVES IN ORGANIC PEACH JUICE AND PEAR JUICE FROM CONCENTRATE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 53.1 MG | 4.9 MG |
Minerals
| Mineral | MANDARIN ORANGES WHOLE ORANGE SEGMENTS IN LIGHT SYRUP SNACK BOWLS | ORGANIC PEACH HALVES IN ORGANIC PEACH JUICE AND PEAR JUICE FROM CONCENTRATE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0.6 MG | |
| Potassium, K | 27 MG | 0 MG | |
| Sodium, Na | 9 MG | 8 MG |