MAINE LOBSTER MEAT AND RICOTTA WRAPPED IN A THIN DOUGH RAVIOLI vs GNOCCHI WITH POTATO
Nutrition comparison per 100 g serving
Ad 468x60
MAINE LOBSTER MEAT AND RICOTTA WRAPPED IN A THIN DOUGH RAVIOLI wins in 7 out of 11 nutrient categories
MAINE LOBSTER MEAT AND RICOTTA WRAPPED IN A THIN DOUGH RAVIOLI: 7
vs
GNOCCHI WITH POTATO: 2
(2 ties)
Overview
| Nutrient | MAINE LOBSTER MEAT AND RICOTTA WRAPPED IN A THIN DOUGH RAVIOLI | GNOCCHI WITH POTATO | Winner |
|---|---|---|---|
| Calories | 243 cal | 169 cal | |
| Protein | 9.7 g | 3.8 g | |
| Carbs | 34.0 g | 36.9 g | |
| Fat | 8.7 g | 0.3 g | |
| Fiber | 5.8 g | 1.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MAINE LOBSTER MEAT AND RICOTTA WRAPPED IN A THIN DOUGH RAVIOLI | GNOCCHI WITH POTATO | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | MAINE LOBSTER MEAT AND RICOTTA WRAPPED IN A THIN DOUGH RAVIOLI | GNOCCHI WITH POTATO | Winner |
|---|---|---|---|
| Calcium, Ca | 104 MG | 12 MG | |
| Iron, Fe | 1.0 MG | 0.2 MG | |
| Potassium, K | 302 MG | 0 MG | |
| Sodium, Na | 505 MG | 356 MG |