MAIKA vs SINGLE PLANT-BASED PATTY UNCUT BURGER
Nutrition comparison per 100 g serving
Ad 468x60
MAIKA wins in 7 out of 14 nutrient categories
MAIKA: 7
vs
SINGLE PLANT-BASED PATTY UNCUT BURGER: 5
(2 ties)
Overview
| Nutrient | MAIKA | SINGLE PLANT-BASED PATTY UNCUT BURGER | Winner |
|---|---|---|---|
| Calories | 171 cal | 230 cal | |
| Protein | 1.4 g | 15.9 g | |
| Carbs | 17.1 g | 6.2 g | |
| Fat | 11.4 g | 16.8 g | |
| Fiber | 4.3 g | 4.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MAIKA | SINGLE PLANT-BASED PATTY UNCUT BURGER | Winner |
|---|---|---|---|
| Vitamin B-6 | 0.1 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 6.9 MG | 0 MG | |
| Vitamin K (phylloquinone) | 9.1 UG | 0 UG |
Minerals
| Mineral | MAIKA | SINGLE PLANT-BASED PATTY UNCUT BURGER | Winner |
|---|---|---|---|
| Calcium, Ca | 29 MG | 88 MG | |
| Iron, Fe | 1.0 MG | 3.2 MG | |
| Manganese, Mn | 0 MG | 0 MG | Tie |
| Phosphorus, P | 57 MG | 0 MG | |
| Sodium, Na | 414 MG | 133 MG |