MADRAS CURRY CURRIED LENTILS WITH ROASTED SWEET POTATOES VEGGIEBURGERS vs 85% LEAN - 15% FAT 100% PURE BEEF BURGERS
Nutrition comparison per 100 g serving
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85% LEAN - 15% FAT 100% PURE BEEF BURGERS wins in 5 out of 11 nutrient categories
MADRAS CURRY CURRIED LENTILS WITH ROASTED SWEET POTATOES VEGGIEBURGERS: 2
vs
85% LEAN - 15% FAT 100% PURE BEEF BURGERS: 5
(4 ties)
Overview
| Nutrient | MADRAS CURRY CURRIED LENTILS WITH ROASTED SWEET POTATOES VEGGIEBURGERS | 85% LEAN - 15% FAT 100% PURE BEEF BURGERS | Winner |
|---|---|---|---|
| Calories | 0 cal | 221 cal | |
| Protein | 0 g | 18.6 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 0 g | 15.0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MADRAS CURRY CURRIED LENTILS WITH ROASTED SWEET POTATOES VEGGIEBURGERS | 85% LEAN - 15% FAT 100% PURE BEEF BURGERS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | MADRAS CURRY CURRIED LENTILS WITH ROASTED SWEET POTATOES VEGGIEBURGERS | 85% LEAN - 15% FAT 100% PURE BEEF BURGERS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 18 MG | |
| Iron, Fe | 0 MG | 2.4 MG | |
| Potassium, K | 0 MG | 292 MG | |
| Sodium, Na | 0 MG | 66 MG |