MADAGASCAR VERY VANILLA BEANS BLENDED WITH FRESH MILK & CREAM GELATO vs ICE CREAM
Nutrition comparison per 100 g serving
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MADAGASCAR VERY VANILLA BEANS BLENDED WITH FRESH MILK & CREAM GELATO wins in 8 out of 11 nutrient categories
MADAGASCAR VERY VANILLA BEANS BLENDED WITH FRESH MILK & CREAM GELATO: 8
vs
ICE CREAM: 0
(3 ties)
Overview
| Nutrient | MADAGASCAR VERY VANILLA BEANS BLENDED WITH FRESH MILK & CREAM GELATO | ICE CREAM | Winner |
|---|---|---|---|
| Calories | 180 cal | 191 cal | |
| Protein | 4.7 g | 2.9 g | |
| Carbs | 23.3 g | 26.5 g | |
| Fat | 8.1 g | 8.8 g | |
| Fiber | 1.2 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MADAGASCAR VERY VANILLA BEANS BLENDED WITH FRESH MILK & CREAM GELATO | ICE CREAM | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | MADAGASCAR VERY VANILLA BEANS BLENDED WITH FRESH MILK & CREAM GELATO | ICE CREAM | Winner |
|---|---|---|---|
| Calcium, Ca | 140 MG | 118 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 187 MG | 0 MG | |
| Sodium, Na | 134 MG | 59 MG |