MADAGASCAR VANILLA DAIRY FREE FROZEN DESSERT vs DAIRY FREE FROZEN BARS
Nutrition comparison per 100 g serving
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MADAGASCAR VANILLA DAIRY FREE FROZEN DESSERT wins in 5 out of 12 nutrient categories
MADAGASCAR VANILLA DAIRY FREE FROZEN DESSERT: 5
vs
DAIRY FREE FROZEN BARS: 4
(3 ties)
Overview
| Nutrient | MADAGASCAR VANILLA DAIRY FREE FROZEN DESSERT | DAIRY FREE FROZEN BARS | Winner |
|---|---|---|---|
| Calories | 120 cal | 169 cal | |
| Protein | 1 g | 1.5 g | |
| Carbs | 15 g | 21.5 g | |
| Fat | 7 g | 7.7 g | |
| Fiber | 0 g | 0.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MADAGASCAR VANILLA DAIRY FREE FROZEN DESSERT | DAIRY FREE FROZEN BARS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 3.7 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | MADAGASCAR VANILLA DAIRY FREE FROZEN DESSERT | DAIRY FREE FROZEN BARS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0.4 MG | 0 MG | |
| Potassium, K | 170 MG | 0 MG | |
| Sodium, Na | 5 MG | 54 MG |