LUXURY RED VELVET SPONGE CAKE vs ICED YELLOW CAKES WITH HOLIDAY SPRINKLES
Nutrition comparison per 100 g serving
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ICED YELLOW CAKES WITH HOLIDAY SPRINKLES wins in 5 out of 11 nutrient categories
LUXURY RED VELVET SPONGE CAKE: 4
vs
ICED YELLOW CAKES WITH HOLIDAY SPRINKLES: 5
(2 ties)
Overview
| Nutrient | LUXURY RED VELVET SPONGE CAKE | ICED YELLOW CAKES WITH HOLIDAY SPRINKLES | Winner |
|---|---|---|---|
| Calories | 461 cal | 391 cal | |
| Protein | 5.3 g | 3.1 g | |
| Carbs | 46.1 g | 62.5 g | |
| Fat | 25 g | 14.1 g | |
| Fiber | 2.6 g | 1.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | LUXURY RED VELVET SPONGE CAKE | ICED YELLOW CAKES WITH HOLIDAY SPRINKLES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | LUXURY RED VELVET SPONGE CAKE | ICED YELLOW CAKES WITH HOLIDAY SPRINKLES | Winner |
|---|---|---|---|
| Calcium, Ca | 26 MG | 62 MG | |
| Iron, Fe | 1.4 MG | 1.7 MG | |
| Potassium, K | 39 MG | 0 MG | |
| Sodium, Na | 178 MG | 281 MG |