LUXURY RED VELVET SPONGE CAKE vs BLUEBERRY LEMON LOAF CAKE
Nutrition comparison per 100 g serving
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BLUEBERRY LEMON LOAF CAKE wins in 7 out of 11 nutrient categories
LUXURY RED VELVET SPONGE CAKE: 3
vs
BLUEBERRY LEMON LOAF CAKE: 7
(1 ties)
Overview
| Nutrient | LUXURY RED VELVET SPONGE CAKE | BLUEBERRY LEMON LOAF CAKE | Winner |
|---|---|---|---|
| Calories | 461 cal | 357 cal | |
| Protein | 5.3 g | 5.4 g | |
| Carbs | 46.1 g | 50 g | |
| Fat | 25 g | 16.1 g | |
| Fiber | 2.6 g | 17.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | LUXURY RED VELVET SPONGE CAKE | BLUEBERRY LEMON LOAF CAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 2.1 MG |
Minerals
| Mineral | LUXURY RED VELVET SPONGE CAKE | BLUEBERRY LEMON LOAF CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 26 MG | 36 MG | |
| Iron, Fe | 1.4 MG | 0.6 MG | |
| Potassium, K | 39 MG | 0 MG | |
| Sodium, Na | 178 MG | 286 MG |