LOWFAT CULTURED BUTTERMILK vs BANANA TAFFY WHOLE MILK
Nutrition comparison per 100 g serving
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LOWFAT CULTURED BUTTERMILK wins in 7 out of 10 nutrient categories
LOWFAT CULTURED BUTTERMILK: 7
vs
BANANA TAFFY WHOLE MILK: 1
(2 ties)
Overview
| Nutrient | LOWFAT CULTURED BUTTERMILK | BANANA TAFFY WHOLE MILK | Winner |
|---|---|---|---|
| Calories | 50 cal | 92 cal | |
| Protein | 3.8 g | 3.3 g | |
| Carbs | 5.8 g | 11.3 g | |
| Fat | 1.0 g | 3.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | LOWFAT CULTURED BUTTERMILK | BANANA TAFFY WHOLE MILK | Winner |
|---|---|---|---|
| Calcium, Ca | 135 MG | 129 MG | |
| Iron, Fe | 0 MG | 0.0 MG | |
| Potassium, K | 183 MG | 171 MG | |
| Sodium, Na | 121 MG | 79 MG |