LOUISIANA CRAWFISH vs COOKED SHRIMP PEELED AND DEVEINED TAIL OFF
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 12 nutrient categories
LOUISIANA CRAWFISH: 3
vs
COOKED SHRIMP PEELED AND DEVEINED TAIL OFF: 3
(6 ties)
Overview
| Nutrient | LOUISIANA CRAWFISH | COOKED SHRIMP PEELED AND DEVEINED TAIL OFF | Winner |
|---|---|---|---|
| Calories | 82 cal | 94 cal | |
| Protein | 17.7 g | 21.2 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 1.2 g | 1.2 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | LOUISIANA CRAWFISH | COOKED SHRIMP PEELED AND DEVEINED TAIL OFF | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.4 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | LOUISIANA CRAWFISH | COOKED SHRIMP PEELED AND DEVEINED TAIL OFF | Winner |
|---|---|---|---|
| Calcium, Ca | 92 MG | 24 MG | |
| Iron, Fe | 3.2 MG | 3.2 MG | Tie |
| Potassium, K | 332 MG | 0 MG | |
| Sodium, Na | 0 MG | 224 MG |