LOBSTER BISQUE RESERVE SOUPS vs CHICKEN & RICE MADE WITH TENDER WHITE MEAT CHICKEN
Nutrition comparison per 100 g serving
Ad 468x60
CHICKEN & RICE MADE WITH TENDER WHITE MEAT CHICKEN wins in 6 out of 10 nutrient categories
LOBSTER BISQUE RESERVE SOUPS: 2
vs
CHICKEN & RICE MADE WITH TENDER WHITE MEAT CHICKEN: 6
(2 ties)
Overview
| Nutrient | LOBSTER BISQUE RESERVE SOUPS | CHICKEN & RICE MADE WITH TENDER WHITE MEAT CHICKEN | Winner |
|---|---|---|---|
| Calories | 135 cal | 128 cal | |
| Protein | 2.5 g | 7.7 g | |
| Carbs | 6.9 g | 13.2 g | |
| Fat | 10.6 g | 4.7 g | |
| Fiber | 0.8 g | 0.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | LOBSTER BISQUE RESERVE SOUPS | CHICKEN & RICE MADE WITH TENDER WHITE MEAT CHICKEN | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.5 MG | 0.5 MG | Tie |
Minerals
| Mineral | LOBSTER BISQUE RESERVE SOUPS | CHICKEN & RICE MADE WITH TENDER WHITE MEAT CHICKEN | Winner |
|---|---|---|---|
| Calcium, Ca | 41 MG | 64 MG | |
| Iron, Fe | 0.4 MG | 0.6 MG | |
| Sodium, Na | 392 MG | 426 MG |