Loaf Bread vs EP NEO-TUSC BOULE 16OZ
Nutrition comparison per 100 g serving
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EP NEO-TUSC BOULE 16OZ wins in 6 out of 13 nutrient categories
Loaf Bread: 5
vs
EP NEO-TUSC BOULE 16OZ: 6
(2 ties)
Overview
| Nutrient | Loaf Bread | EP NEO-TUSC BOULE 16OZ | Winner |
|---|---|---|---|
| Calories | 250 cal | 246 cal | |
| Protein | 8.3 g | 8.8 g | |
| Carbs | 50 g | 47.4 g | |
| Fat | 1.0 g | 1.8 g | |
| Fiber | 2.1 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Loaf Bread | EP NEO-TUSC BOULE 16OZ | Winner |
|---|---|---|---|
| Riboflavin | 0 MG | 0.3 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 5 MG | 0 MG |
Minerals
| Mineral | Loaf Bread | EP NEO-TUSC BOULE 16OZ | Winner |
|---|---|---|---|
| Calcium, Ca | 54 MG | 18 MG | |
| Iron, Fe | 3 MG | 3.0 MG | |
| Potassium, K | 0 MG | 70 MG | |
| Sodium, Na | 542 MG | 579 MG |