LOADED BAKED POTATO SOUP WITH BACON vs HONIG
Nutrition comparison per 100 g serving
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LOADED BAKED POTATO SOUP WITH BACON wins in 6 out of 11 nutrient categories
LOADED BAKED POTATO SOUP WITH BACON: 6
vs
HONIG: 4
(1 ties)
Overview
| Nutrient | LOADED BAKED POTATO SOUP WITH BACON | HONIG | Winner |
|---|---|---|---|
| Calories | 148 cal | 12 cal | |
| Protein | 4.9 g | 0.4 g | |
| Carbs | 9.7 g | 1.6 g | |
| Fat | 10.1 g | 0.4 g | |
| Fiber | 0.7 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | LOADED BAKED POTATO SOUP WITH BACON | HONIG | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0.2 MG |
Minerals
| Mineral | LOADED BAKED POTATO SOUP WITH BACON | HONIG | Winner |
|---|---|---|---|
| Calcium, Ca | 99 MG | 4 MG | |
| Iron, Fe | 0.4 MG | 0.1 MG | |
| Potassium, K | 224 MG | 0 MG | |
| Sodium, Na | 419 MG | 372 MG |