LIGHTLY SMOKED WITH REAL WOOD ATLANTIC SALMON PORTIONS vs WHOLE FOODS MARKET
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 12 nutrient categories
LIGHTLY SMOKED WITH REAL WOOD ATLANTIC SALMON PORTIONS: 5
vs
WHOLE FOODS MARKET: 5
(2 ties)
Overview
| Nutrient | LIGHTLY SMOKED WITH REAL WOOD ATLANTIC SALMON PORTIONS | WHOLE FOODS MARKET | Winner |
|---|---|---|---|
| Calories | 303 cal | 123 cal | |
| Protein | 20.4 g | 12.3 g | |
| Carbs | 0 g | 1.8 g | |
| Fat | 24.7 g | 7.0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | LIGHTLY SMOKED WITH REAL WOOD ATLANTIC SALMON PORTIONS | WHOLE FOODS MARKET | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 2.1 MG | |
| Vitamin D (D2 + D3) | 3 UG | 0 UG |
Minerals
| Mineral | LIGHTLY SMOKED WITH REAL WOOD ATLANTIC SALMON PORTIONS | WHOLE FOODS MARKET | Winner |
|---|---|---|---|
| Calcium, Ca | 56 MG | 35 MG | |
| Iron, Fe | 0 MG | 0.6 MG | |
| Potassium, K | 345 MG | 0 MG | |
| Sodium, Na | 310 MG | 1,105 MG |