LEMON CHEESECAKE WITH BLUEBERRY GLAZE vs PUMPKIN PIE CORN AND NUTS
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 12 nutrient categories
LEMON CHEESECAKE WITH BLUEBERRY GLAZE: 4
vs
PUMPKIN PIE CORN AND NUTS: 4
(4 ties)
Overview
| Nutrient | LEMON CHEESECAKE WITH BLUEBERRY GLAZE | PUMPKIN PIE CORN AND NUTS | Winner |
|---|---|---|---|
| Calories | 389 cal | 88 cal | |
| Protein | 4.4 g | 2.7 g | |
| Carbs | 41.6 g | 33.6 g | |
| Fat | 23.9 g | 9.7 g | |
| Fiber | 1.8 g | 1.8 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | LEMON CHEESECAKE WITH BLUEBERRY GLAZE | PUMPKIN PIE CORN AND NUTS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.1 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | LEMON CHEESECAKE WITH BLUEBERRY GLAZE | PUMPKIN PIE CORN AND NUTS | Winner |
|---|---|---|---|
| Calcium, Ca | 35 MG | 35 MG | Tie |
| Iron, Fe | 0.9 MG | 0.6 MG | |
| Potassium, K | 1 MG | 0 MG | |
| Sodium, Na | 230 MG | 159 MG |