LBERICO DRY CURED CHORIZO SAUSAGE vs FRESH BRATWURST
Nutrition comparison per 100 g serving
Ad 468x60
LBERICO DRY CURED CHORIZO SAUSAGE wins in 4 out of 10 nutrient categories
LBERICO DRY CURED CHORIZO SAUSAGE: 4
vs
FRESH BRATWURST: 2
(4 ties)
Overview
| Nutrient | LBERICO DRY CURED CHORIZO SAUSAGE | FRESH BRATWURST | Winner |
|---|---|---|---|
| Calories | 500 cal | 341 cal | |
| Protein | 25 g | 22.4 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 42.9 g | 25.9 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | LBERICO DRY CURED CHORIZO SAUSAGE | FRESH BRATWURST | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | LBERICO DRY CURED CHORIZO SAUSAGE | FRESH BRATWURST | Winner |
|---|---|---|---|
| Calcium, Ca | 71 MG | 24 MG | |
| Iron, Fe | 3.9 MG | 0.9 MG | |
| Sodium, Na | 1,679 MG | 1,000 MG |