LAYERS OF LEMON CAKE TOPPED WITH SMOOTH LEMON FLAVORED CREAM CHEESE BUTTRCREME ICING vs GUAVA CAKE BARS
Nutrition comparison per 100 g serving
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LAYERS OF LEMON CAKE TOPPED WITH SMOOTH LEMON FLAVORED CREAM CHEESE BUTTRCREME ICING wins in 6 out of 10 nutrient categories
LAYERS OF LEMON CAKE TOPPED WITH SMOOTH LEMON FLAVORED CREAM CHEESE BUTTRCREME ICING: 6
vs
GUAVA CAKE BARS: 1
(3 ties)
Overview
| Nutrient | LAYERS OF LEMON CAKE TOPPED WITH SMOOTH LEMON FLAVORED CREAM CHEESE BUTTRCREME ICING | GUAVA CAKE BARS | Winner |
|---|---|---|---|
| Calories | 385 cal | 429 cal | |
| Protein | 2.6 g | 3.6 g | |
| Carbs | 52.6 g | 57.1 g | |
| Fat | 18.0 g | 25 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | LAYERS OF LEMON CAKE TOPPED WITH SMOOTH LEMON FLAVORED CREAM CHEESE BUTTRCREME ICING | GUAVA CAKE BARS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | LAYERS OF LEMON CAKE TOPPED WITH SMOOTH LEMON FLAVORED CREAM CHEESE BUTTRCREME ICING | GUAVA CAKE BARS | Winner |
|---|---|---|---|
| Calcium, Ca | 26 MG | 0 MG | |
| Iron, Fe | 0.9 MG | 0 MG | |
| Sodium, Na | 410 MG | 286 MG |