LAMB SAAG WITH BASMATI RICE TENDER LAMB LIGHTLY SEASONED WITH CUMIN vs SHREDDED STEAK & THREE-CHEESE BURRITOS
Nutrition comparison per 100 g serving
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SHREDDED STEAK & THREE-CHEESE BURRITOS wins in 5 out of 11 nutrient categories
LAMB SAAG WITH BASMATI RICE TENDER LAMB LIGHTLY SEASONED WITH CUMIN: 4
vs
SHREDDED STEAK & THREE-CHEESE BURRITOS: 5
(2 ties)
Overview
| Nutrient | LAMB SAAG WITH BASMATI RICE TENDER LAMB LIGHTLY SEASONED WITH CUMIN | SHREDDED STEAK & THREE-CHEESE BURRITOS | Winner |
|---|---|---|---|
| Calories | 120 cal | 204 cal | |
| Protein | 6.4 g | 8.5 g | |
| Carbs | 13.4 g | 29.6 g | |
| Fat | 4.6 g | 4.9 g | |
| Fiber | 0.7 g | 0.7 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | LAMB SAAG WITH BASMATI RICE TENDER LAMB LIGHTLY SEASONED WITH CUMIN | SHREDDED STEAK & THREE-CHEESE BURRITOS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 2.5 MG |
Minerals
| Mineral | LAMB SAAG WITH BASMATI RICE TENDER LAMB LIGHTLY SEASONED WITH CUMIN | SHREDDED STEAK & THREE-CHEESE BURRITOS | Winner |
|---|---|---|---|
| Calcium, Ca | 40 MG | 42 MG | |
| Iron, Fe | 1.1 MG | 2.5 MG | |
| Potassium, K | 241 MG | 0 MG | |
| Sodium, Na | 244 MG | 289 MG |