KYOTO MADE WITH ORGANIC BROCCOLI vs CHIMICHURRI CHICKEN WITH ROASTED PEPPERS
Nutrition comparison per 100 g serving
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KYOTO MADE WITH ORGANIC BROCCOLI wins in 8 out of 11 nutrient categories
KYOTO MADE WITH ORGANIC BROCCOLI: 8
vs
CHIMICHURRI CHICKEN WITH ROASTED PEPPERS: 2
(1 ties)
Overview
| Nutrient | KYOTO MADE WITH ORGANIC BROCCOLI | CHIMICHURRI CHICKEN WITH ROASTED PEPPERS | Winner |
|---|---|---|---|
| Calories | 118 cal | 132 cal | |
| Protein | 4.7 g | 7.4 g | |
| Carbs | 13.7 g | 17.2 g | |
| Fat | 5.1 g | 4.9 g | |
| Fiber | 2 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | KYOTO MADE WITH ORGANIC BROCCOLI | CHIMICHURRI CHICKEN WITH ROASTED PEPPERS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 11.4 MG | 9.2 MG |
Minerals
| Mineral | KYOTO MADE WITH ORGANIC BROCCOLI | CHIMICHURRI CHICKEN WITH ROASTED PEPPERS | Winner |
|---|---|---|---|
| Calcium, Ca | 67 MG | 25 MG | |
| Iron, Fe | 1.1 MG | 0.8 MG | |
| Potassium, K | 220 MG | 0 MG | |
| Sodium, Na | 216 MG | 206 MG |