KUNG PAO CHICKEN vs CHEF-CRAFTED SOUP
Nutrition comparison per 100 g serving
Ad 468x60
KUNG PAO CHICKEN wins in 6 out of 10 nutrient categories
KUNG PAO CHICKEN: 6
vs
CHEF-CRAFTED SOUP: 3
(1 ties)
Overview
| Nutrient | KUNG PAO CHICKEN | CHEF-CRAFTED SOUP | Winner |
|---|---|---|---|
| Calories | 107 cal | 46 cal | |
| Protein | 7.4 g | 4.6 g | |
| Carbs | 16.3 g | 4.6 g | |
| Fat | 1.2 g | 1.1 g | |
| Fiber | 1.4 g | 0.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | KUNG PAO CHICKEN | CHEF-CRAFTED SOUP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 22.3 MG | 2.1 MG |
Minerals
| Mineral | KUNG PAO CHICKEN | CHEF-CRAFTED SOUP | Winner |
|---|---|---|---|
| Calcium, Ca | 19 MG | 14 MG | |
| Iron, Fe | 0.7 MG | 0.1 MG | |
| Sodium, Na | 367 MG | 216 MG |