KROGER vs LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE SHREDS
Nutrition comparison per 100 g serving
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LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE SHREDS wins in 6 out of 11 nutrient categories
KROGER: 1
vs
LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE SHREDS: 6
(4 ties)
Overview
| Nutrient | KROGER | LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE SHREDS | Winner |
|---|---|---|---|
| Calories | 318 cal | 286 cal | |
| Protein | 4.6 g | 28.6 g | |
| Carbs | 18.2 g | 3.6 g | |
| Fat | 22.7 g | 17.9 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | KROGER | LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE SHREDS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 5.5 MG | 0 MG |
Minerals
| Mineral | KROGER | LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE SHREDS | Winner |
|---|---|---|---|
| Calcium, Ca | 91 MG | 750 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 227 MG | 607 MG |