KROGER vs TAPIOCA PUDDING
Nutrition comparison per 100 g serving
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TAPIOCA PUDDING wins in 5 out of 10 nutrient categories
KROGER: 4
vs
TAPIOCA PUDDING: 5
(1 ties)
Overview
| Nutrient | KROGER | TAPIOCA PUDDING | Winner |
|---|---|---|---|
| Calories | 108 cal | 97 cal | |
| Protein | 1.5 g | 1.8 g | |
| Carbs | 22.3 g | 16.8 g | |
| Fat | 1.5 g | 1.8 g | |
| Fiber | 0.8 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | KROGER | TAPIOCA PUDDING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.1 MG |
Minerals
| Mineral | KROGER | TAPIOCA PUDDING | Winner |
|---|---|---|---|
| Calcium, Ca | 62 MG | 71 MG | |
| Iron, Fe | 0.6 MG | 0 MG | |
| Sodium, Na | 162 MG | 49 MG |