KOSHER DILL WHOLE PICKLES vs ROASTED PEPPER STUFFED CALIFORNIA BLACK RIPE OLIVES
Nutrition comparison per 100 g serving
Ad 468x60
KOSHER DILL WHOLE PICKLES wins in 4 out of 10 nutrient categories
KOSHER DILL WHOLE PICKLES: 4
vs
ROASTED PEPPER STUFFED CALIFORNIA BLACK RIPE OLIVES: 3
(3 ties)
Overview
| Nutrient | KOSHER DILL WHOLE PICKLES | ROASTED PEPPER STUFFED CALIFORNIA BLACK RIPE OLIVES | Winner |
|---|---|---|---|
| Calories | 0 cal | 100 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 3.6 g | 6.7 g | |
| Fat | 0 g | 10 g | |
| Fiber | 0 g | 6.7 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | KOSHER DILL WHOLE PICKLES | ROASTED PEPPER STUFFED CALIFORNIA BLACK RIPE OLIVES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 133 MG | |
| Iron, Fe | 0 MG | 4.8 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 929 MG | 867 MG |