KOREAN TERIYAKI STIR-FRY SAUCE vs SAUCE FOR BROCCOLI BEEF
Nutrition comparison per 100 g serving
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SAUCE FOR BROCCOLI BEEF wins in 4 out of 10 nutrient categories
KOREAN TERIYAKI STIR-FRY SAUCE: 1
vs
SAUCE FOR BROCCOLI BEEF: 4
(5 ties)
Overview
| Nutrient | KOREAN TERIYAKI STIR-FRY SAUCE | SAUCE FOR BROCCOLI BEEF | Winner |
|---|---|---|---|
| Calories | 184 cal | 78 cal | |
| Protein | 0 g | 1.0 g | |
| Carbs | 31.6 g | 17.5 g | |
| Fat | 5.3 g | 0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | KOREAN TERIYAKI STIR-FRY SAUCE | SAUCE FOR BROCCOLI BEEF | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | KOREAN TERIYAKI STIR-FRY SAUCE | SAUCE FOR BROCCOLI BEEF | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 2,421 MG | 796 MG |