KOREAN GOCHUJANG BARBECUE SAUCE MADE WITH KOREAN GOCHUJANG & FRESH GARLIC vs CHEF SAUCES
Nutrition comparison per 100 g serving
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KOREAN GOCHUJANG BARBECUE SAUCE MADE WITH KOREAN GOCHUJANG & FRESH GARLIC wins in 5 out of 10 nutrient categories
KOREAN GOCHUJANG BARBECUE SAUCE MADE WITH KOREAN GOCHUJANG & FRESH GARLIC: 5
vs
CHEF SAUCES: 2
(3 ties)
Overview
| Nutrient | KOREAN GOCHUJANG BARBECUE SAUCE MADE WITH KOREAN GOCHUJANG & FRESH GARLIC | CHEF SAUCES | Winner |
|---|---|---|---|
| Calories | 200 cal | 206 cal | |
| Protein | 3.3 g | 0 g | |
| Carbs | 40 g | 52.9 g | |
| Fat | 0 g | 1.9 g | |
| Fiber | 0 g | 0.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | KOREAN GOCHUJANG BARBECUE SAUCE MADE WITH KOREAN GOCHUJANG & FRESH GARLIC | CHEF SAUCES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 26.5 MG |
Minerals
| Mineral | KOREAN GOCHUJANG BARBECUE SAUCE MADE WITH KOREAN GOCHUJANG & FRESH GARLIC | CHEF SAUCES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 1,633 MG | 912 MG |