KOMBUCHA PEACH BELLINI SPARKLING FERMENTED PROBIOTIC TEA DRINK vs 100% APPLE CIDER
Nutrition comparison per 100 g serving
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100% APPLE CIDER wins in 4 out of 10 nutrient categories
KOMBUCHA PEACH BELLINI SPARKLING FERMENTED PROBIOTIC TEA DRINK: 2
vs
100% APPLE CIDER: 4
(4 ties)
Overview
| Nutrient | KOMBUCHA PEACH BELLINI SPARKLING FERMENTED PROBIOTIC TEA DRINK | 100% APPLE CIDER | Winner |
|---|---|---|---|
| Calories | 15 cal | 46 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 3.4 g | 11.7 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | KOMBUCHA PEACH BELLINI SPARKLING FERMENTED PROBIOTIC TEA DRINK | 100% APPLE CIDER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 30 MG |
Minerals
| Mineral | KOMBUCHA PEACH BELLINI SPARKLING FERMENTED PROBIOTIC TEA DRINK | 100% APPLE CIDER | Winner |
|---|---|---|---|
| Iron, Fe | 0 MG | 0.3 MG | |
| Potassium, K | 0 MG | 108 MG | |
| Sodium, Na | 0 MG | 12 MG |