KEY WEST PINK PEELED & DEVEINED WILD CAUGHT RAW SHRIMP vs ATLANTIC SALMON WITH LEMON PEPPER RUB ON A CEDAR PLANK
Nutrition comparison per 100 g serving
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KEY WEST PINK PEELED & DEVEINED WILD CAUGHT RAW SHRIMP wins in 5 out of 12 nutrient categories
KEY WEST PINK PEELED & DEVEINED WILD CAUGHT RAW SHRIMP: 5
vs
ATLANTIC SALMON WITH LEMON PEPPER RUB ON A CEDAR PLANK: 3
(4 ties)
Overview
| Nutrient | KEY WEST PINK PEELED & DEVEINED WILD CAUGHT RAW SHRIMP | ATLANTIC SALMON WITH LEMON PEPPER RUB ON A CEDAR PLANK | Winner |
|---|---|---|---|
| Calories | 80 cal | 211 cal | |
| Protein | 17.9 g | 20.4 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 0.9 g | 13.4 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | KEY WEST PINK PEELED & DEVEINED WILD CAUGHT RAW SHRIMP | ATLANTIC SALMON WITH LEMON PEPPER RUB ON A CEDAR PLANK | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 4.2 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | KEY WEST PINK PEELED & DEVEINED WILD CAUGHT RAW SHRIMP | ATLANTIC SALMON WITH LEMON PEPPER RUB ON A CEDAR PLANK | Winner |
|---|---|---|---|
| Calcium, Ca | 66 MG | 14 MG | |
| Iron, Fe | 0 MG | 0.3 MG | |
| Potassium, K | 197 MG | 0 MG | |
| Sodium, Na | 446 MG | 127 MG |