KEY WEST PINK PEELED & DEVEINED WILD CAUGHT RAW SHRIMP vs PEELED TAIL-ON 26-30 COOKED SHRIMP
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
KEY WEST PINK PEELED & DEVEINED WILD CAUGHT RAW SHRIMP: 4
vs
PEELED TAIL-ON 26-30 COOKED SHRIMP: 4
(3 ties)
Overview
| Nutrient | KEY WEST PINK PEELED & DEVEINED WILD CAUGHT RAW SHRIMP | PEELED TAIL-ON 26-30 COOKED SHRIMP | Winner |
|---|---|---|---|
| Calories | 80 cal | 118 cal | |
| Protein | 17.9 g | 22.4 g | |
| Carbs | 0 g | 1.2 g | |
| Fat | 0.9 g | 1.8 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | KEY WEST PINK PEELED & DEVEINED WILD CAUGHT RAW SHRIMP | PEELED TAIL-ON 26-30 COOKED SHRIMP | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | KEY WEST PINK PEELED & DEVEINED WILD CAUGHT RAW SHRIMP | PEELED TAIL-ON 26-30 COOKED SHRIMP | Winner |
|---|---|---|---|
| Calcium, Ca | 66 MG | 91 MG | |
| Iron, Fe | 0 MG | 0.4 MG | |
| Potassium, K | 197 MG | 171 MG | |
| Sodium, Na | 446 MG | 941 MG |