KETTLE COOKED POTATO CHIPS vs RIPPLE POTATO CHIPS
Nutrition comparison per 100 g serving
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KETTLE COOKED POTATO CHIPS wins in 8 out of 11 nutrient categories
KETTLE COOKED POTATO CHIPS: 8
vs
RIPPLE POTATO CHIPS: 2
(1 ties)
Overview
| Nutrient | KETTLE COOKED POTATO CHIPS | RIPPLE POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 508 cal | 571 cal | |
| Protein | 5.7 g | 7.1 g | |
| Carbs | 58.4 g | 53.6 g | |
| Fat | 30.1 g | 35.7 g | |
| Fiber | 3.8 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | KETTLE COOKED POTATO CHIPS | RIPPLE POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 33.9 MG | 8.6 MG |
Minerals
| Mineral | KETTLE COOKED POTATO CHIPS | RIPPLE POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 38 MG | 0 MG | |
| Iron, Fe | 1.4 MG | 1.3 MG | |
| Potassium, K | 1,017 MG | 857 MG | |
| Sodium, Na | 565 MG | 500 MG |