KETTLE-COOKED POTATO CHIPS vs SPICY NACHO FLAVORED TORTILLA CHIPS
Nutrition comparison per 100 g serving
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KETTLE-COOKED POTATO CHIPS wins in 7 out of 12 nutrient categories
KETTLE-COOKED POTATO CHIPS: 7
vs
SPICY NACHO FLAVORED TORTILLA CHIPS: 2
(3 ties)
Overview
| Nutrient | KETTLE-COOKED POTATO CHIPS | SPICY NACHO FLAVORED TORTILLA CHIPS | Winner |
|---|---|---|---|
| Calories | 464 cal | 500 cal | |
| Protein | 7.1 g | 7.1 g | Tie |
| Carbs | 64.3 g | 57.1 g | |
| Fat | 21.4 g | 28.6 g | |
| Fiber | 7.1 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | KETTLE-COOKED POTATO CHIPS | SPICY NACHO FLAVORED TORTILLA CHIPS | Winner |
|---|---|---|---|
| Niacin | 0 MG | 1.4 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 21.4 MG | 0 MG |
Minerals
| Mineral | KETTLE-COOKED POTATO CHIPS | SPICY NACHO FLAVORED TORTILLA CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 71 MG | 0 MG | |
| Iron, Fe | 2.6 MG | 0 MG | |
| Sodium, Na | 929 MG | 679 MG |