KETTLE COOKED POTATO CHIPS vs HOT WASABI COATED GREEN PEAS
Nutrition comparison per 100 g serving
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HOT WASABI COATED GREEN PEAS wins in 6 out of 10 nutrient categories
KETTLE COOKED POTATO CHIPS: 3
vs
HOT WASABI COATED GREEN PEAS: 6
(1 ties)
Overview
| Nutrient | KETTLE COOKED POTATO CHIPS | HOT WASABI COATED GREEN PEAS | Winner |
|---|---|---|---|
| Calories | 500 cal | 406 cal | |
| Protein | 7.1 g | 15.6 g | |
| Carbs | 60.7 g | 75 g | |
| Fat | 25 g | 4.7 g | |
| Fiber | 3.6 g | 18.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | KETTLE COOKED POTATO CHIPS | HOT WASABI COATED GREEN PEAS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 21.4 MG | 0 MG |
Minerals
| Mineral | KETTLE COOKED POTATO CHIPS | HOT WASABI COATED GREEN PEAS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 62 MG | |
| Iron, Fe | 1.3 MG | 3.4 MG | |
| Sodium, Na | 571 MG | 406 MG |