KETTLE COOKED POTATO CHIPS vs ORIGINAL BAKED SHRIMP CHIPS
Nutrition comparison per 100 g serving
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ORIGINAL BAKED SHRIMP CHIPS wins in 5 out of 11 nutrient categories
KETTLE COOKED POTATO CHIPS: 4
vs
ORIGINAL BAKED SHRIMP CHIPS: 5
(2 ties)
Overview
| Nutrient | KETTLE COOKED POTATO CHIPS | ORIGINAL BAKED SHRIMP CHIPS | Winner |
|---|---|---|---|
| Calories | 500 cal | 464 cal | |
| Protein | 7.1 g | 7.1 g | Tie |
| Carbs | 59.5 g | 71.4 g | |
| Fat | 26.2 g | 17.9 g | |
| Fiber | 4.8 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | KETTLE COOKED POTATO CHIPS | ORIGINAL BAKED SHRIMP CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 21.4 MG | 0 MG |
Minerals
| Mineral | KETTLE COOKED POTATO CHIPS | ORIGINAL BAKED SHRIMP CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 71 MG | |
| Iron, Fe | 1.3 MG | 0 MG | |
| Potassium, K | 0 MG | 89 MG | |
| Sodium, Na | 631 MG | 821 MG |