KETTLE COOKED LATTICE CUT POTATO CHIPS vs PARMESAN & ROASTED GARLIC FLAVORED POTATO CRISPS
Nutrition comparison per 100 g serving
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KETTLE COOKED LATTICE CUT POTATO CHIPS wins in 7 out of 13 nutrient categories
KETTLE COOKED LATTICE CUT POTATO CHIPS: 7
vs
PARMESAN & ROASTED GARLIC FLAVORED POTATO CRISPS: 2
(4 ties)
Overview
| Nutrient | KETTLE COOKED LATTICE CUT POTATO CHIPS | PARMESAN & ROASTED GARLIC FLAVORED POTATO CRISPS | Winner |
|---|---|---|---|
| Calories | 536 cal | 536 cal | Tie |
| Protein | 7.1 g | 3.6 g | |
| Carbs | 60.7 g | 57.1 g | |
| Fat | 28.6 g | 32.1 g | |
| Fiber | 3.6 g | 3.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | KETTLE COOKED LATTICE CUT POTATO CHIPS | PARMESAN & ROASTED GARLIC FLAVORED POTATO CRISPS | Winner |
|---|---|---|---|
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin B-6 | 0.7 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 21.4 MG | 0 MG |
Minerals
| Mineral | KETTLE COOKED LATTICE CUT POTATO CHIPS | PARMESAN & ROASTED GARLIC FLAVORED POTATO CRISPS | Winner |
|---|---|---|---|
| Calcium, Ca | 71 MG | 0 MG | |
| Iron, Fe | 1.3 MG | 0.7 MG | |
| Potassium, K | 1,286 MG | 393 MG | |
| Sodium, Na | 482 MG | 893 MG |