KETTLE COOKED CRINKLE POTATO CHIPS vs PROBIOTIC CAULIFLOWER PUFFS
Nutrition comparison per 100 g serving
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PROBIOTIC CAULIFLOWER PUFFS wins in 4 out of 10 nutrient categories
KETTLE COOKED CRINKLE POTATO CHIPS: 3
vs
PROBIOTIC CAULIFLOWER PUFFS: 4
(3 ties)
Overview
| Nutrient | KETTLE COOKED CRINKLE POTATO CHIPS | PROBIOTIC CAULIFLOWER PUFFS | Winner |
|---|---|---|---|
| Calories | 500 cal | 500 cal | Tie |
| Protein | 7.1 g | 10.7 g | |
| Carbs | 64.3 g | 60.7 g | |
| Fat | 25 g | 28.6 g | |
| Fiber | 3.6 g | 7.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | KETTLE COOKED CRINKLE POTATO CHIPS | PROBIOTIC CAULIFLOWER PUFFS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 32.1 MG | 32.1 MG | Tie |
Minerals
| Mineral | KETTLE COOKED CRINKLE POTATO CHIPS | PROBIOTIC CAULIFLOWER PUFFS | Winner |
|---|---|---|---|
| Calcium, Ca | 143 MG | 71 MG | |
| Iron, Fe | 1.3 MG | 2.6 MG | |
| Sodium, Na | 786 MG | 571 MG |