KETTLE COOKED CRACKED PEPPER & SEA SALT FLAVORED POTATO CHIPS vs CHICKPEAS
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 12 nutrient categories
KETTLE COOKED CRACKED PEPPER & SEA SALT FLAVORED POTATO CHIPS: 5
vs
CHICKPEAS: 5
(2 ties)
Overview
| Nutrient | KETTLE COOKED CRACKED PEPPER & SEA SALT FLAVORED POTATO CHIPS | CHICKPEAS | Winner |
|---|---|---|---|
| Calories | 500 cal | 429 cal | |
| Protein | 7.1 g | 17.9 g | |
| Carbs | 57.1 g | 64.3 g | |
| Fat | 28.6 g | 10.7 g | |
| Fiber | 3.6 g | 17.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | KETTLE COOKED CRACKED PEPPER & SEA SALT FLAVORED POTATO CHIPS | CHICKPEAS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 21.4 MG | 0 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | KETTLE COOKED CRACKED PEPPER & SEA SALT FLAVORED POTATO CHIPS | CHICKPEAS | Winner |
|---|---|---|---|
| Calcium, Ca | 43 MG | 0 MG | |
| Iron, Fe | 0 MG | 5.1 MG | |
| Potassium, K | 1,171 MG | 0 MG | |
| Sodium, Na | 1,500 MG | 364 MG |