KENTUCKY vs KOREAN GOCHUJANG SAUCE
Nutrition comparison per 100 g serving
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KENTUCKY wins in 5 out of 10 nutrient categories
KENTUCKY: 5
vs
KOREAN GOCHUJANG SAUCE: 3
(2 ties)
Overview
| Nutrient | KENTUCKY | KOREAN GOCHUJANG SAUCE | Winner |
|---|---|---|---|
| Calories | 242 cal | 300 cal | |
| Protein | 3.0 g | 0 g | |
| Carbs | 57.6 g | 53.3 g | |
| Fat | 1.5 g | 6.7 g | |
| Fiber | 3 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | KENTUCKY | KOREAN GOCHUJANG SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | KENTUCKY | KOREAN GOCHUJANG SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 7 MG | |
| Iron, Fe | 2.2 MG | 0 MG | |
| Sodium, Na | 45 MG | 933 MG |